The Feeding Hong Kong volume 3 recipe collection: “Fast Food” is finally out! The cookbook includes nutritious dishes that can be made in less than 30 minutes and for just HK$10 per portion.
In time for World Food Day, the Recipe Collection is available for purchase at HK$200. All proceeds will go to support Feeding Hong Kong’s “Chefs in the Community”: a programme to empower our charity partners and their beneficiaries with cooking and nutrition knowledge. To order, please email Rocio Lopez email@example.com Read more…
Super honored to be featured in the September 2015 issue of the Food & Nutrition magazine. A write-up on the history, traditions and celebratory foods of Mid-Autumn Festival. Article can be read here.
Food & Nutrition magazine is published by the Academy of Nutrition and Dietetics, the world’s largest organization of food and nutrition professionals.
Xyza’s work is just simply beautiful but my favorite….are her romantic series. <3
Veggie loaded buffet, bread with salsa and chimichurri, grilled pineapples. YUM!